100% NATURAL

ICE CREAM

APPLE AND CARAMEL PIE



An apple sauce embellished with a soft ribbon of graham caramel, both homemade flavor give this product a unique character.


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BORDEAUX CHERRIES



Black cherries as well as homemade black cherry jam are used in the making of this product.


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CAPPUCCINO FUDGE



Lambert's unique blend of coffee concentrate is complemented with a rich homemade chocolate fudge.


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VANILLA BOURBON



Real vanilla pods are used in the making of this product.


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FROZEN YOGURT

TRADITION AND LOVE

OUR HISTORY

For several years, Geoffrey Lambert worked alongside his father who made homemade ice cream for different companies. Then, in the spring of 1956, the young Geoffrey decided to launch his own eponymous company. You had to know this entrepreneur, he was a real enthusiast and a go-getter! He was not afraid of anything!

While continuing to be a manufacturer for others, Geoffrey also developed Lambert. By being persistent, he finally managed to carve out a place for himself among some of the big chains of this time such as Steinberg and Dominion.


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